It’s been a while since I last blogged and in fact this is my first post of 2017 which seems already to be flying past incredibly quickly.
Now, dear reader, I wouldn’t want you to worry that in the intervening weeks since my last post, I haven’t been eating; it’s just that largely I’ve gone on eating the same things and there hasn’t been much to write about. I hope as the weather starts to improve here in Lombardia to get out and about a bit more. I’ve also got a trip to the UK coming up next week and a really special treat for lunch next Sunday.
In the meantime here are a few pictures of one or two things I’ve managed to force down in recent weeks.
English style Fish & Chips and a Pint of Theakston’s Old Peculiar English ale served at Al Faro ‘pub’ in Lodi.
A gorgeous black winter truffle bought at a truffle fair in Grazzano Visconti in Emilia-Romagna
Fettucine al ragu di cinghiale (Wild-Boar) in Pitigliano in TuscanyA piece of beef fillet which miraculously turned into that classic English dish, Beef WellingtonLasagna in Locanda Tonnarello, RomeThe nicest veal sweetbreads (animelle) I’ve ever eaten, served with crispy cardoon, potato and a perfectly poached egg. This was my starter at dinner, the other evening, in the 4B restaurant of the Milan hotel Bianca Maria Palace about which I hope to write more in the near future.
This is a text widget, which allows you to add text or HTML to your sidebar. You can use them to display text, links, images, HTML, or a combination of these. Edit them in the Widget section of the Customizer.
Leave a comment